Mochanut
As September arrives and the leaves start to fall, savour the last days of summer with our popular Iced Mochanut.
Jump to:
It’s a true crowd-pleaser. You could even serve this one hot without ice.
Mochanut
Steps
Easy Step by Step Guide on how to make the Mochanut
Ingredients
Everything you need to serve this at your cafe
How to Video
We’ve created a how to video and a pdf version for you
Step by step
This one couldn’t be simpler…
Ingredients
- Coconut Syrup
- Hot Chocolate Powder
- Coffee
- Milk
- Ice
- Cream & Coconut (optional)
Steps
- Mix chocolate powder & coffee to
create a paste - Add 2 pumps of coconut syrup
- Fill a 12oz glass with ice and milk
- Add paste to ice & milk
- Mix well and garnish
Hit the play button on the image to see the video.
For a shareable, PDF version of this page, click here.
Questions
Here are a few questions we’ve had about the Mochanut – if you have any more, please get in touch.
No. You can buy the ingredients to serve the Mochanut all year round! There are links in the ingredients list above.
Sorry, no. You’ll have to purchase any additional garnishes such as squirty cream.
It depends – this drink contains caffine so avoid giving to young children. For older children, we recommend them sharing it with someone.
You can serve this in your regular latte sizes.
We’d recommend a normal 12oz cup.
